| Original document(8 pages) 中文版 |
The process comprises that under atmosphere of inert gas, esterification reaction of fatty acid with lactic acid is carried out. Esterified product is then neutralized by hydroxides or carbonates of alkaline metal or alkaline earth metal or mixture of carbonates to form fatty acid acyl lactate. The products can be used as additives for foodstuff, especially in a baked foodstuff. |
Application Number 申请号 |
85108098 |
Application Date 申请日 |
1985.11.06 |
| Title 名称 |
Process for preparation of fatty acid acyl lactate |
Publication Number 公开号 |
1010931 |
Publication Date 公开日 |
1987.05.13 |
| Approval Pub. Date |
|
Granted Pub. Date |
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| International Classification 分类号 |
A21D2/16,C07C69/68,C11C3/00 |
Applicant(s) Name 申请人 |
Beijing Foodstuff Science Research Inst. |
| Address 地址 |
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| Inventor(s) Name 发明人 |
Li Yupu, Liu Wanpeng, Mu Dejun |
| Attorney & Agent 代理人 |
LUO YINGMING CHEN JIZHUANG |
| More information 更 多 信 息 |
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