Original document(8 pages)  中文版
    The process comprises that under atmosphere of inert gas, esterification reaction of fatty acid with lactic acid is carried out. Esterified product is then neutralized by hydroxides or carbonates of alkaline metal or alkaline earth metal or mixture of carbonates to form fatty acid acyl lactate. The products can be used as additives for foodstuff, especially in a baked foodstuff.
Application Number
申请号
85108098 Application Date
申请日
1985.11.06
Title 名称 Process for preparation of fatty acid acyl lactate
Publication Number
公开号
1010931 Publication Date
公开日
1987.05.13
Approval Pub. Date Granted Pub. Date
International Classification 分类号 A21D2/16,C07C69/68,C11C3/00
Applicant(s) Name
申请人
Beijing Foodstuff Science Research Inst.
Address 地址
Inventor(s) Name 发明人 Li Yupu, Liu Wanpeng, Mu Dejun
Attorney & Agent 代理人 LUO YINGMING CHEN JIZHUANG
More information 更  多  信  息


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