| Original document(5 pages) 中文版 |
The present invention relates to one kind of natural honeysuckle beverage. Honeysuckle is processed through cleaning, mixing with mineral water and sugar, high temperature treatment, mixing filtering, disinfection and vacuum packing to obtain the beverage. The beverage has functions of clearing away heat and toxic matter, quenching thirst, etc. and has certain bacteriostasis effect to staphylococcus aureus, staphylococcus albus, hemolytic streptococcus, pneumobacillus, meningococcus and other Gram's bacteria. |
Application Number
申请号 |
02140424 |
Application Date
申请日 |
2002.07.06 |
| Title 名称 |
Honeysuckle syrup as health beverage |
Publication Number
公开号 |
1398556 |
Publication Date
公开日 |
2003.02.26 |
| Approval Pub. Date |
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Granted Pub. Date |
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| International Classification 分类号 |
A23L2/38,A61K35/78 |
Applicant(s) Name
申请人 |
Lu Liwei |
| Address 地址 |
054001 |
| Inventor(s) Name 发明人 |
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| Attorney & Agent 代理人 |
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| More information 更 多 信 息 |
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