| Original document(13 pages) 中文版 |
The invention discloses a jelly and its preparing method, wherein each 100g of the jelly comprises the following constituents: milk 30-60g, sugar 6.0-12.0g, stabilizing agent 0.06-0.15g, acidness modifier 0.2-0.5g, edible flavoring essence 0.04-0.2g, and balancing water. |
Application Number
申请号 |
200610112644 |
Application Date
申请日 |
2006.08.28 |
| Title 名称 |
Milk containing jelly and method for its manufacture |
Publication Number
公开号 |
1907094 |
Publication Date
公开日 |
2007.02.07 |
| Approval Pub. Date |
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Granted Pub. Date |
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| International Classification 分类号 |
A23L1/06;A23C9/154 |
Applicant(s) Name
申请人 |
Inner Mongolia Mengniu Dairy Industry (Group) Co., Ltd. |
| Address 地址 |
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| Inventor(s) Name 发明人 |
Kang Zhengxiong;Mu Zhishen;Li Hongliang |
| Attorney & Agent 代理人 |
guan chang |
| More information 更 多 信 息 |
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