| Original document(24 pages) 中文版 |
An automatic or semi-automatic continuous cooking method features that a cooking procedure is divided into multiple cooking progresses which are performed by different cooking containers, which is arranged at some work position and can be circulated between all work positions. Its system is composed of multiple cooking containers and their carrying unit and driver, heater, cooking software memory and reader or input device, and controller. |
Application Number
申请号 |
200610107972 |
Application Date
申请日 |
2006.07.25 |
| Title 名称 |
Method for continuous cooking and system therefor |
Publication Number
公开号 |
1911143 |
Publication Date
公开日 |
2007.02.14 |
| Approval Pub. Date |
|
Granted Pub. Date |
|
| International Classification 分类号 |
A47J27/00;A47J36/00 |
Applicant(s) Name
申请人 |
Fanxing Science & Tech. Co., Ltd., Shenzhen |
| Address 地址 |
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| Inventor(s) Name 发明人 |
Du Runsheng;Liu Xiaoyong;Zhou Xiaoyan;Zhu Yunlong;Hu Youmin |
| Attorney & Agent 代理人 |
dai jianbei |
| More information 更 多 信 息 |
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