The invention relates to a haw grape fermented wine and the making method thereof, crushing fresh (dry) haws into juice and then soaking into soaked haw wine, crushing grapes into juice and then fermenting into fermented grape wine, mixing the soaked haw wine with the fermented grape wine in the volume ratio of (1%-99%) to (99%-1%) to different sugar degrees, filtering, bottling and sterilizing and making it. And it has characters of double flavor of haw and grape, nutrition and health protection effects, excellent flavor, color and aroma, and quality, etc. |